Petrichor is an organic Darjeeling Green tea blend with the earthiness of licorice, a hit of spice from clove and sweetness of fennel and mint. Green Tea is low in caffeine and best enjoyed for that much-needed boost. The fruits we use in our blends are fully dehydrated in-house starting with locally soured fresh fruit with no added sugar or preservatives. Liquorice root can act as a soothing agent and expectorant and soothes a sore throat and calms a cough. Ginger is a wonderful combination to give your immunity a boost while keeping your entire digestive track in good order. With spices in the mix, you are signed up for a full cleanse and detox.

Ausum Tea blends are handmade in small batches with zero sugar and sweeteners and no preservatives. Our blends can be enjoyed as Loose leaf or in Teabags to suit your convenience. Ausum Tea teabags are crafted using 100% pure cotton, naturally bleached without the use of any chemicals. These recycled cotton teabags are fully bio-degradable.

Destress and Relax with this organic Darjeeling Green tea blend that is best served hot. Infuse in white alcohol to spruce up your cocktails!

Net Quantity –
  • Teabag: NET Weight – 45 grams | No. of Teabags - 15 N | Each Teabag contains 3 grams
  • Loose Blend: NET Weight – 85 grams | Each box makes 20 teacups of 250ml
  • Choose your favorite one

    Maximum Retail Price (incl. of all taxes)

  • No Sugar
  • Brew Hot
  • Brew Cold
  • Infuse

Product Specification


Kickstart your health goals with a full body and soul detox. True to its name, this blend is characterised by the subtlety of ethically certified and organic Darjeeling Green Tea, layered with the toasty sweet earthiness of licorice, spice from clove and peppercorn and sweet hints of mint and fennel.

Ausum Tea is all about making tea a fun, alternative yet great for you experience. We are conscious of developing blends that have a layered taste for a more well-rounded beverage. We work with select suppliers who share the same ethos as us - ethically sourcing, no preservatives or pesticides to the extent possible, small enterprises that rely on small businesses to thrive. Since we dry most of the fruit that goes into our blends, our sourcing is mainly reliant on seasonality and supply of fresh produce.

Every cup of Ausum is part of our mission towards Clean and Green living. Our blends are packed with goodness and none of the added sugar, preservatives or sweeteners. Ausum Tea is great for your body, soul and environment. We strive to be a minimal waste brand. The packaging, especially the teabags will decompose within 12 months when mixed with soil.

Teabag with a Tale

Ausum Tea teabags are crafted using 100% pure cotton, naturally bleached without the use of any chemicals. Enjoy a cup of Ausum as it is meant to be – real goodness of the blend and none of the lingering taste of chemicals or paper. Each Ausum Tea bag is sanitised using Ozone and then packed individually in pouches flushed with Nitrogen to retain the freshness of the blend. In pursuit of generating minimal waste, the teabags decompose and return to nature, from where they came.

Ausum Tea teabags are handcrafted by enterprising women who are striving to have a better livelihood by upskilling themselves. Each teabag is a tale of the person who has had a role to play in bringing a dash of Ausum to your cup.

Blend Type

Considered the elixir of teas, Green tea needs no introduction. Enjoyed hot or cold, or even in powdered form, Green tea is considered a superfood and hailed for its strong antioxidants and health benefits. Tea leaves harvested from the Camellia Sinensis plant are heated—by pan firing or steaming, and then dried to prevent too much oxidation to produce Green tea. Legend has it Chinese Emperor Shen Nong was boiling water the leaves of the Camellia Sinensis plant fell into his pot. He liked the result so much that tea was born—all tea was Green tea for centuries.

When can you drink Green tea, you may ask? Since Green tea contains low caffeine, they can be enjoyed at any time of the day. Typically before a meal or an hour or two post a meal is ideal. How much Green tea can I drink, you may wonder? A few cups of Green tea is a great habit to form. Our blends are close to Zero Calorie so drink as frequently as you like guilt free!


Our Detox and Cleanse blends are all about giving you plenty of goodness to help you reset the balance. Make it a part of your daily routine for lasting effects. Cherish the after effects of a teatox in a teacup daily.



Liquorice and Clove


Organic Darjeeling Green Tea, Licorice, Clove, Peppercorn, Spearmint, Ginger and Echinacea

Nutrition Facts Per 100ml*
Energy (Kcal/100g) 1.54
Protein (%) 0.08
Carbohydrates (%) 0.08
Sugar (%) < 0.5
Added sugar 0
Fat (%) 0.1
*approximate values

Why is it good for you

Why drink Green tea is a common question. The ingredients pack a great deal of goodness to add wholesome wellness for the body and mind so let’s look at the highlights.

  • Green tea is more than just a golden liquid. The bioactive compounds from the leaves that make it into the final drink are loaded with polyphenols that function as powerful antioxidants. With its low level of caffeine, it stimulates the increased brain activity and improves functions such as mood, concentration, reaction time and memory. Fat oxidation can show an increase when green tea is consumed, which is the cherry on top!

  • Licorice root can act as a soothing agent and expectorant and soothes a sore throat and calms a cough. With its natural sweet aftertaste, it satiates a sweet craving without the calories. Long known for its anti-inflammatory properties, Ginger acts as a natural preservative for the body. Teemed with antioxidants, it is a digestive and a stress reliever. Cloves and Peppercorn step in take this further by helping to eliminate infections in the intestines. Welcome the natural sanitizer that you need which works from your teeth and downwards.

  • Echinacea is a traditional healing herb of Native Americans. It is known to be packed with anti-inflammatory properties and stimulates the immune system.

Experience AusumTea

Hot Brew

  • Steep a teabag in a cup of water at 85-90 degrees Celsius for 3 minutes.
  • To achieve recommended temperature, allow just boiled water to cool for 1-2 minutes before steeping.


  • Steep a teabag in 60 ml of white spirit of your choice for 30 minutes.
  • Use the infused liquor as a base for cocktails.


  • The sweet aftertaste of liquorice and spicy notes of ginger pair well with a slice of nutty banana bread, a slice of carrot-walnut cake or a tea cake with a lemon drizzle
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